Mill Creek Inn — one of the best places in the county if you are looking for some prime rib. The Bloody Mary concoctions are superb. Great service, prices are fair and pretty much everything you need or want in a neighborhood restaurant
Tavern at Wild Marsh – the scallops and butter noodles are terrific and the walleye fingers for appetizers are also delicious. The primer rib and cheddar sandwich are must try’s.
Bugambillas Cocina Latina – service is always prompt and the staff are always attentive. The tortilla chips are thick and crispy and has that good corn flavor. The ground beef chimichangas are quite good too.
Bonde Bistro – the dining atmosphere has a rustic elegance to it. The rib eye is cooked to perfection, well seasoned and you won’t need any sauces to make it any better. The duck and monk fish are also quite fabulous.